Thai Palace Menu (Update 2025)

Grilled chicken marinated with Thai herbs and coconut milk. Served with peanut sauce and cucumber salad. 5 skewers.

Golden crispy fried pastry shell stuffed with ground chicken, onions, potatoes and yellow curry. Served with cucumber salad. 3 pieces

4 pieces. Steamed dumplings with ground pork, shrimp, and water chestnuts, topped with fried garlic and served with a sweet soy sauce.

Marinated shrimp wrapped in a pastry shell and fried to a golden crisp. Served with a sweet sauce. 5 pieces.

Thaistyle egg rolls Cabbage, carrot, bean thread noodles, and onion wrapped in a pastry shell and fried to a golden crisp. Served with a sweet sauce. 4 rolls. Vegetarian.

Thaistyle egg rolls Cabbage, carrot, bean thread noodles and onion wrapped in a pastry shell and fried to a golden crisp. Served with a sweet sauce. 4 rolls.

Tofu and vegetables fried to a golden crisp. Served with sweet sauce and peanuts.

Crispy wonton filled with imitation crab meat, cream cheese and scallion. Served with a sweet sauce.

Spring mixed, cucumber, carrot, rice noodle, and basil. Served with House special sauce and peanuts.

Chicken, carrots and scallions wrapped with wonton sheet, steamed and topped with curry sauce. Spicy.

Deep fried calamari served with sweet sauce.

Steamed young soy bean and sprinkled with pink salt.

Chicken spring rolls 2, shrimp rolls 2 fried wonton 2, curry puff 2.

Fried squid tentacles coated with tangy tamarind dry rub. Served with spicy mayo dipping sauce.

Spicy glass noodles, mixed with shrimp, ground chicken, chili peppers, red onions, black mushroom and lime juice.

Shredded green papaya, carrots, tomatoes, chili peppers, lime juice and peanut.

Beef salad. Sliced grilled beef mixed with hot pepper, cucumber, lime juice and onions.

Fried tofu mixed with carrot, celery, red onion,chili peppers and lime juice.

Assorted seafood mixed with lime juice, hot pepper, red onion and special spicy sauce.

Choice of ground chicken or pork or beef or tofu , mixed with chili, red onions, scallions, roasted ground rice and lime juice.

Choice of ground chicken or pork or beef, mixed with chili, red onions, scallions, ginger, and lime juice topped with peanuts.

Mixed green, cucumbers, tomatoes, red onions and carrots with choice of ginger dressing or peanut dressing. Vegetarian.

Rice noodles stirfried with bean sprouts, egg, beancurd, green onions and choice of meat topped with peanuts.

Soft flat rice noodles stirfried in a sweet soy sauce, egg, broccoli and choice of meat.

Soft flat rice noodles stirfried with a spicy basil sauce, mixed vegetables and choice to meat.

Stirfried bean thread noodles, egg, celery, cabbage, carrots, onions and choice of meat.

Wheat noodles stirfried with eggs, carrots, cabbages and broccoli.

Choice of protein stirfried with mixed vegetables in brown sauce.

Choice of protein stirfried with chili, garlic, onions, scallions and bell peppers.

Choice of protein stirfried with broccoli and oyster sauce.

Choice of protein stirfried with celery, carrots, bamboo shoots and cashew nuts.

Choice of protein stirfried with onions, scallions, carrots, cucumbers, tomatoes and pineapple.

Choice of protein stirfried with black mushrooms, onions, scallions and ginger.

Choice of protein stirfried with green beans in a spicy red curry sauce.

Choice of protein stirfried with chili, garlic, bell peppers, Thai basils and eggplants.

Choice of protein stirfried with chili, garlic, bell peppers and Thai basils.

Choice of protein stirfried with onion, scallions and mushrooms in oyster sauce.

Choice of protein stirfried with garlic and black peeper in brown sauce.

Choice of steamed chicken or fried tofu topped with peanut sauce and crushed peanuts over steamed mixed vegetables.

OLieng. Thai iced coffee served with or without cream.

Chayen. Thai iced tea, served with or without cream.

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